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We hope you got insight from reading it, now let’s go back to spanish quinoa and wild rice recipe. You can cook spanish quinoa and wild rice using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Spanish Quinoa and Wild rice:
- Provide 1 cup Quinoa
- Take 1 cup wild rice
- You need 4 cup boiling water
- Get 2 tbsp olive oil, extra virgin
- Provide 1 can 15 oz. Tomato Sauce
- Get 2 tbsp minced garlic
- Provide 1/2 each onion, chopped small
- Take 1/2 each Green pepper chopped small
- Get 1/4 cup diced jalepeno, reserve juice
- You need 2 tbsp chili powder
- You need 1 tbsp garlic salt
- Get 1 tsp garlic powder
- Get 1 dash black pepper
Steps to make Spanish Quinoa and Wild rice:
- Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water.
- In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed
- Chop onion, green pepper and jalapeño small
- Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed.
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