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Jelly custard 🍊
Jelly custard 🍊

Before you jump to Jelly custard 🍊 recipe, you may want to read this short interesting healthy tips about Tips To Improve Your Diet.

Usually, those who try to better their diet do so in an attempt to get rid of excess weight or improve their overall health. It’s great to want to modify your diet for the better but it requires serious dedication on your part. It is by and large better to change things gradually as making so many changes at once can be overwhelming. Merely add in better foods and get rid of the junk food. Continue reading to discover how you can make your diet healthier.

Don’t consume a lot of huge amounts of sugary foods. Sugar adds a nice sweet taste to most foods you put it in, so it’s not a surprise that we all like it so much. Although it’s nearly impossible to completely avoid sugar, you can reduce on how much you eat. Try replacing your regular dessert with a low sugar alternative like fruit. Drink diet sodas instead of full sugar sodas.

Simply by doing little things to your diet, you can make a huge difference to your overall health and also your weight. These suggestions are easy to execute so there’s no reason you shouldn’t do them!

We hope you got benefit from reading it, now let’s go back to jelly custard 🍊 recipe. You can cook jelly custard 🍊 using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Jelly custard 🍊:
  1. Provide 1 kg milk
  2. You need 6 tbsp sugar
  3. Prepare 3 tbsp custard
  4. You need 1 pack orange jelly
  5. Get 2 cups water
  6. Provide fondent
Instructions to make Jelly custard 🍊:
  1. Doodh ko garam karke usme sugar add karlen or usi me se thora sa doodh cup me nikal lein, us cup me custard powder mix kardiya
  2. Usko doodh me add karen or jub thick hojaye to stove band karlen or dishout karlen or thanda hone dein
  3. Paani ko boil karen usme jelly add karke mix karen or dissolve karlen thanda hone ke baad spoon se thande custard pe ahista ahista daalen.
  4. Glass pe bhi daalen. or usko 3-4 hours ke liye rakhden. jab jam jaye to fondent se uspe likh lein
  5. I’ve used brown colour.
  6. Simple and quick.

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