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Gravy manchurian
Gravy manchurian

Before you jump to Gravy manchurian recipe, you may want to read this short interesting healthy tips about Tips To Make Your Diet Better.

Ordinarily, people who would like to improve their diet do so in an effort to lose weight or improve their overall health. It’s a great idea to improve your diet; however, it’s not an easy job as it takes a lot of commitment to stick with it day in day out. It is generally better to modify things little by little as making too many changes at once can be overwhelming. Try substituting nutritious foods for a few of your favorite junk food snacks. Here are severala few ways that you can improve your diet.

Avoid eating a lot of huge amounts of sugary foods Sugar adds a pleasant sweet taste to a lot of foods you put it in, so it’s no wonder we all love it so much. You can’t truly do away with sugar from your diet but you can at least try to limit your sugar intake. Replace your typical dessert with a low sugar option like fruit, for example. See if you can drink diet pop soda rather than the ones that are full of sugar.

Merely observing these five health tips can make a big impact on your health and how much you weigh. With such simple suggestions as the ones given earlier, there’s no reason not to use them.

We hope you got insight from reading it, now let’s go back to gravy manchurian recipe. You can have gravy manchurian using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gravy manchurian:
  1. Get 1 cup For manchuria balls-cabbage grated
  2. Prepare 1 cup carrots
  3. Provide 1 cup grated onion
  4. Provide 1 tablespoon finely chopped ginger and garlic
  5. Use Half cup grated cucumber
  6. Take 3 tablespoons all purpose flour
  7. Use 3 tablespoons corn flour
  8. Prepare 1 teaspoon salt+chaat masala+garam masala
  9. Take Pinch black pepper powder
  10. You need Gravy
  11. Use 1 tablespoon ginger garlic grated
  12. You need 2 tablespoons corn flour
  13. Provide 4 tomatoes puree
  14. Take 1 small finally chopped onion
  15. Take 1 cup grated cauliflower
  16. Provide Teaspoons salt+black pepper+red chilli powder
  17. Get 2 tablespoons ketchup
  18. You need 2 glass Water estimated to thicken the gravy
  19. Get 2 tablespoons soy sauce
Steps to make Gravy manchurian:
  1. First for balls: mix all grated vegetables like cabbage,onion,ginger,garlic,carrots,cucumber,cauliflower,salt,pepper,garam masala,chaat masala,all purpose flour,corn flour
  2. Mix all the ingredients well and make thick pakoda mixture
  3. Deep fry at medium flame
  4. GRAVY: roast in butter and oil mix always.put ginger and garlic and onion finally chopped
  5. Now add salt,pepper,garam masala,chaat masala and deggie mirch.then add tomato paste and ketchup and soy sauce
  6. Add corn flour and 2 glass water stir at very low flame.cook until it becomes thick gravy.
  7. Turn the gas off and add manchurian balls after 5 minutes so it could not meltdown into gravy.you can just pour the gravy on balls.garnish with coriander leaves or green onions

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