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Kale Chane Ke Chat
Kale Chane Ke Chat

Before you jump to Kale Chane Ke Chat recipe, you may want to read this short interesting tips about If You Would Like To Live A Healthier Life You May Possibly Want To Think About Adding Fish To Your Daily Diet Plan.

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At this time you should understand why eating fish is so vital to your health, and you now realize that there are many ways the you are able to start getting more of this into your daily eating routine. Not only is this something which is going to help you with your health but it is also something that is very delicious.

We hope you got insight from reading it, now let’s go back to kale chane ke chat recipe. You can cook kale chane ke chat using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kale Chane Ke Chat:
  1. You need 1/2 kg Black chickpeas/Kalay chanay (boiled)
  2. Get to taste Chilli flakes
  3. Use 1 cup Spring onion (chopped)
  4. Get Green chillies
  5. Use Tomato puree 1 small can (or 3 tomatoes)
  6. Provide 2 tbsp Lemon juice
  7. Prepare to taste Salt
  8. Take leaves Coriander
  9. Take 1 tbsp Oil
Instructions to make Kale Chane Ke Chat:
  1. In a pan heat some oil.
  2. Add tomato puree, chilli flakes, green chilli and salt mix well.
  3. Put chanay and fry for a while.
  4. Add lemon juice and spring onion.
  5. Garnish with coriander leaves, spring onion and papri.
  6. Ready to serve.

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