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We hope you got insight from reading it, now let’s go back to scrambled eggs in a toast with sardine and baked beans recipe. To cook scrambled eggs in a toast with sardine and baked beans you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Scrambled eggs in a Toast with sardine and baked beans:
- Prepare Bread
- Take Eggs
- Provide Sardine
- Take Baked beans
- Get Veg oil
Steps to make Scrambled eggs in a Toast with sardine and baked beans:
- Put your pan with a little veg oil on fire 🔥, when is hot…. Pour in your eggs and fry… Stir continuously to scramble the eggs, turn off heat,
- Bring your bread, preferably slice bread…. Put your eggs on a laof, cover up with another loaf, put in your toaster… Cover to toast
- Serve with your sardine and baked beans
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