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Cinnamon Rolls
Cinnamon Rolls

Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting tips about If You Want To Live A Healthier Life You Might Want To Think About Adding Fish To Your Daily Diet Plan.

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We hope you got benefit from reading it, now let’s go back to cinnamon rolls recipe. You can cook cinnamon rolls using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls:
  1. Provide 1 1/2 cup All-purpose flour
  2. Prepare 3/4 tsp baking powder
  3. Use 1/2 tsp baking soda
  4. Get 2 tsp powdered sugar
  5. Provide 2 1/2 tsp melted butter
  6. Use 1 pinch salt
  7. You need 1/4 cup milk
  8. Take 1 tsp vinegar
  9. Get For filling
  10. You need 2 tbsp brown sugar
  11. Get 2 tbsp butter
  12. Use 1 tsp cinnamon powder
Steps to make Cinnamon Rolls:
  1. Firstly take a parat,add flour and add all dry ingredients and mix it well.Now in a cup take lukewarm milk add vinegar and keep it aside for 10 minutes.It will curdle.
  2. Now add this curdle milk in a dry ingredients along with butter also and start kneading and make a dough and rest it for 10 minutes.
  3. In a meantime take a bowl add brown sugar,butter and cinnamon powder and mix it well.
  4. Preheat the wok with wirestand at medium flame for 10 minutes withcovered lid.
  5. Now knead a dough again and make it smooth and make a evenly rectangular shape with 1" thickness.Now apply brown sugar paste on it evenly on all sides.
  6. Now fold it like a book fold method.And gently press it a little.
  7. And divide it in to 5 portions and take one portion and make a cut in it and fold it like a braid and tuck it and seal it.And like this all made.
  8. Now put all these rolls in a greased baking tin and cook it for 15 minutes at low medium flame in a preheated wok.
  9. On the top of it apply butter and our yummilicious delicious cinnamon rolls are ready to serve.You can pour some chocolate syrup on it and Enjoy.

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